Did you know that there are hundreds of independently owned natural food markets (just like us) across the country? We’re all connected by the Independent Natural Food Retailers Association. Together, as members of INFRA, we share resources and work together to expand...
Garlic Roasted Eel with Polenta Ingredients 2lb eel butterflied 10 garlic cloves 10 springs fresh rosemary 1 cup dry white wine 4 tbsp extra virgin olive oil Salt & pepper to taste 2/3 cup white polenta 1 ½ cup water 4 tbsp butter Wooden skewers, soaked in...
Alex Grant is New Morning Market’s own resident seafood expert with not only years of experience taking care of customers like you, but a lifetime of experience enjoying and perfecting family recipes. This holiday season he is sharing his family’s Oven Baked Branzino...
We love these fudgy, decadent, refined sugar-free brownies. The secret ingredient? Sweet potatoes! Sweet potatoes give these brownies an extra fudgy texture and add just the right amount of sweetness. Sweet Potato Brownies* Gluten-Free, Vegan, Dairy-Free,...
This smoothie is loaded with bright citrus flavor to warm you up during the winter months. Add in kale or spinach for a greens boost or your favorite protein powder! Prep time: 5 min. Serves: 1-2 Ingredients 2 navel oranges, peeled, halved...
A simple green smoothie with just the right amount of natural fruit sweetness! Add in your favorite protein powder if you want an extra kick! Prep time: 5 min. Serves: 1-2 Ingredients 1 banana, fresh or frozen 1 cup frozen mango 1 cup kale or spinach,...
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