Vegan Coquito (Egg Nog)

Vegan Coquito (Egg Nog)

This rich, authentic holiday drink is originally from Puerto Rico. If you like coconut and eggnog, you’ll love this twist and it may quickly become a new holiday tradition in your house! Prep time: 10 min. Serves: 6-8 Ingredients 2 Cans (12.2 oz each) Evaporated...
Holiday Baking with Kate & June

Holiday Baking with Kate & June

Kate Gorham is the owner of The Golden Button, an arts and crafts studio in Woodbury, CT. The Golden Button celebrated its 10th year in October of 2021 and throughout those ten years Kate has been teaching kids, teens and adults how to sew, paint and express...
DIY Candle Making with Julie Droege

DIY Candle Making with Julie Droege

Collecting + Gathering: What You’ll Need I absolutely love making candles – from the slow melt of the golden wax, the mixing and matching of essential oils, and the arranging beautiful loose dried herbs on the top at just the right moment – each step...
Grandma’s Latkes

Grandma’s Latkes

Grandma’s Latkes with Carolynn Schwartz & Family I’ve been making latkes (potato pancakes) for Chanukah every year for as long as I can remember, and I turn 51 at the end of December. As in many Reform Jewish households, most holidays for my family centered...
A Second Act That’s Easy As (Turkey Pot) Pie!

A Second Act That’s Easy As (Turkey Pot) Pie!

Cubed or Shredded Turkey + Gravy + Your Favorite Frozen Veggies + Frozen Pie Shells = Roasted Turkey & Veggie Pot Pie Directions Step 1 Pre-bake one of the two pie shells according to the directions on the package. Step 2 Combine about 3-4 cups of cubed or...