Prep time: 5 min.
Cook time: 12 min.
6 Red Pears
½ Cup of Unsalted Butter, Melted
2 Teaspoons of Ground Cinnamon
Turn your oven broiler setting to low.
Whisk the ground cinnamon into the melted butter.
Place the pears in a high-sided baking dish or pie dish.
Pour the butter mixture evenly over the pears.
Place pears into the oven and broil for up to 12 minutes, checking the butter every 3 – 5 minutes. The butter will brown at different times depending on your oven’s low-broil temperature. You want the butter to be a light golden brown.
Remove the pears from the oven.
Plate the pears and top evenly with the melted butter mixture.
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