The Goodness
Most Recent
Spring Goodness Guide
Get the Garden Ready Grown Your Own New Morning Market has an expansive selection of classic and unique organic and local seeds. Choose from Hudson Valley Seed Co seeds which are each packaged like perfect little gifts, Phocas Seeds, which are adapted especially for...
Sweet Potato Fry Black Bean Tacos
Clean Comfort Cooking with New Morning Market Turn your next taco night plant-based! Our favorite part about these tacos? They’re literally made of sweet potato french fries seasoned with our favorite Siete seasoning. These tacos come together so easily using pre-cut...
Grass-Fed Beef Stew Skillet Pie
Clean Comfort Cooking with New Morning Market Grass fed cows free-roam the fields of their ranches and eat a diet of fresh grass. Grass fed and grass finished beef, like Thousand Hills Lifetime Grazed 100% Grass Fed Beef, are never fed grain of any kind, resulting in...
Recipes
Falafel Lunch Bowl
Did you know that there are hundreds of independently owned natural food markets (just like us) across the country? We’re all connected by the Independent Natural Food Retailers Association. Together, as members of INFRA, we share resources and work together to expand...
Eel Recipes
Garlic Roasted Eel with Polenta Ingredients 2lb eel butterflied 10 garlic cloves 10 springs fresh rosemary 1 cup dry white wine 4 tbsp extra virgin olive oil Salt & pepper to taste 2/3 cup white polenta 1 ½ cup water 4 tbsp butter Wooden skewers, soaked in...
Alex’s Feast of the Seven Fishes Recipes
Alex Grant is New Morning Market’s own resident seafood expert with not only years of experience taking care of customers like you, but a lifetime of experience enjoying and perfecting family recipes. This holiday season he is sharing his family’s Oven Baked Branzino...
Local Stories
Local Story: Pure Love Gluten-Free Bakery
Customers at Pure Love Gluten-Free Bakery in Avon, CT, are greeted with a robust offering of savory and sweet baked goods. Each day the front tables are laden with English muffins (by far their best seller), pizza crust, and loaves of sliced bread—think pumpernickel, seed, rye, cinnamon raisin, and sourdough.
Local Story: Cato Corner Farm
Through the age-old alchemy of cheesemaking, the mother and son team behind Cato Corner Farm transform the flavors of their Colchester, CT, pasture into delicious farmstead cheeses.
Local Story: Sepe Farm
On three acres of meticulously managed pasture in Sandy Hook, Pete and Carol Sepe raise 200 sheep each year. Behind their farmhouse and tidy gardens, the “mother flock” of sheep rests in the shade when not foraging for fresh grass or socializing with the Sepes.
Health + Wellness
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New Morning News
New Products!
We love to bring in new items as often as we can from brands we trust. Take a look at what's new on our shelves this month! Pipcorn – Corn Dippers Seed and Mill – Halva Oliva on Main (LOCAL!) – Classic Hummus & Baba Ganouj Riverbank Farm...
CT Food Bank
Dear Friends of New Morning Market, How is everybody doing? We hope this message finds you well, safe, and sound. It’s been quite the week (or let's face it — year) here at New Morning Market. We thank you for your patience and support during these past few months...
DIY with Chaga & Reishi Mushrooms!
Reishi Mushroom Fudge Prep time: 30 min. Serves: 4-6Ingredients 1/4 cup dehydrated reishi (powdered in coffee grinder) 1/4 cup cocoa powder 2 tbsp. coconut shreds 2 tbsp. coconut oil 2 tbsp. cacao butter 4 tbsp. honey 1 tsp. vanilla 1 pinch sea salt optional garnish:...