Prep time: 5 min.
Cook time: 30 min.
Serves: 6
Ingredients
-
2 Pounds of Organic Carrots
-
2 Tablespoons of Olive Oil
-
1 Teaspoon of Salt
-
Fresh Ground Pepper to Taste
-
Fresh Thyme Sprigs
Directions
Step 1
Heat the oven to 400 degrees.
Step 2
Mix all ingredients together and place them on a sided baking pan.
Step 3
Roast for 30 minutes (roast longer for crispier carrots).
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